One of the coolest things ever is when someone takes something I thought of and pushes it even further! Many people are familiar with my LMF Fondant Recipe and love it but there is one problem for some, it’s not kosher. The gelatin in the marshmallows is animal based so it can create a problem for those who are in need of kosher products.

Along comes my friend Danette Short of Short Cakes and she took my recipe and created something totally new and awesome. DKF! (Danettes Kosher Fondant).

There are three main ingredients that you will need: Jet-Puff Marshmallow Creme 13 oz (I have not tried this with other brands), the new Wilton Preferred white fondant (yes, it’s kosher certified), Powdered Sugar..(10X confectioners), and shortening for your spoon and hands.

As you can see the results are beautiful! The fondant is smooth, sweet and works perfectly! You can see the full Kosher Fondant Recipe on her website, Short Cakes.